Iron Chef: Chicken Recipe Review

Here's my families take on the three Iron Chef Recipes for March:

Chicken Georgia:

Rob really liked this dish. At first he thought it needed more seasoning but as the meal went on he found that it had a very pleasant understated taste that he enjoyed. Which is saying a lot becuase Rob doesn't much care for Chicken Boobs OR mushrooms. He felt it was more of an 'upscale' kind of meal.

I had to modify this dish so I could eat it. Mine was made with olive oil, not butter, and had no cheese. I really, really enjoyed it and plan on making it again formyself!

The girls didn't care for it, at all. But both of them have no taste, anyway. HA! Nah, they just don't like mushrooms.

Corbs didn't eat.

Chicken Fettucini Carbonara

Rob: "Man, it's hard to judge this one. I really really like it." (He is contemplating thirds as I type this *ahem*. "I really like this." "Hey honey, I think I'd like you to fix this again."

Cara: I like it, but I don't. I like the noodles but not the sauce.

Sienna: YUM! I really like this!! You can make it again with less chicken.

Sonora: This is soo good! Can I have more?

Corbs didn't eat.

It's on the big En. Oh. list for me but I did have a bite of a noodle, chicken, bacon and some sauce to see how it was. Very tasty!

Recipe modification: We don't eat pork so I used turkey bacon.

Rice Crispie Chicken

Rob: This is pretty good. Needs more kick...more spice.

Cara: It's only ok.

Sienna: It's ok - it's good but it needs more spice to it.

heidi: (I made mine minus the butter.) It was good and easy. Next time I'm going to add some cajun seasoning to it, I think.

I'm off to cast our votes and announce the winner.